Dear Association Members,
SPIBA and Azbuka Vkusa invite you to an exclusive gastronomic evening featuring chef Evgeny Vikentyev, a Michelin-starred culinary expert.
Throughout the evening, you will not only taste the signature dishes from the Azbuka Vkusa festive menu, but also watch the chef prepare them right in front of your eyes — from the processing of ingredients to the final, artistic design of each course.
WINE ACCOMPANIMENT
Each dish will be paired with a wine selected from the Azbuka Vkusa collection. A kawist will guide guests through the nuances of these pairings, discussing the balance of flavors, acidity, texture, and the aftertaste.
This is a wonderful opportunity to discover new culinary combinations and gather inspiration for your own festive table.
ATMOSPHERE
Enjoy live harp music, professional service, and a host who will ensure a relaxed and engaging atmosphere. Between courses, guests can look forward to entertainment, festive New Year's decor, and a dedicated photo zone. A professional photographer will be on hand to capture the highlights of the evening, and every guest will receive a special gift.
📅 Date: Thursday, December 11, 2026
🕰 Time: 18:45 – 21:30
📌 Location: Azbuka Vkusa Café, Nevsky Prospect 114–116
PARTICIPATION FEE: 5,200 RUB (payable on-site!!!)
📩 Registration is required.